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Cheesy Baked Rice Squares: A Portable Snack Solution

Cheesy Baked Rice Squares crafted from rice and cheddar for perfect portable snacks.

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Cheesy Baked Rice Squares crafted from rice and cheddar for perfect portable snacks.

Welcome to the world of Cheesy Baked Rice Squares! These delectable treats combine the heartiness of rice with the gooey richness of cheddar cheese, making for a perfect snack that can be enjoyed at any time. Simply baked to golden perfection, these squares are not only delicious but also incredibly easy to prepare. This recipe is excellent for those busy days where you just need a quick bite to fuel your day. Cheesy Baked Rice Squares can be served warm or cold, providing flexibility for any situation.

Not only are these Cheesy Baked Rice Squares tasty, but they also offer a range of nutritional benefits. Rice serves as a great source of carbohydrates, providing you with the energy needed to keep you going throughout your day. The addition of cheddar cheese adds protein and calcium, crucial for maintaining strong bones and muscles. Furthermore, this recipe can easily be customized by adding vegetables or proteins of your choice, making it a balanced meal option that caters to various dietary needs.

These cheesy squares are perfect for various occasions! Whether you are hosting a casual get-together with friends, looking for easy meal prep lunches for the week, or needing a quick snack for the kids after school, these bite-sized squares will fit right in. They can also be a great addition to potluck gatherings or family picnics, as they are easily transportable and always a hit. Make these Cheesy Baked Rice Squares your go-to recipe for any event!

Cheesy Baked Rice Squares crafted from rice and cheddar for perfect portable snacks.

Cheesy Baked Rice Squares: A Portable Snack Solution

Recipe by Daniel Cruz

Difficulty

Beginner

Servings

6 servings

Prep time

15 Mins

Cooking time

30 Mins

Ingredients

  • 200g rice
  • 300g shredded cheddar cheese
  • 1 tablespoon butter
  • Salt to taste
  • Optional: cooked vegetables or meats

Instructions

  1. Preheat your oven to 180°C (350°F).
  2. In a large saucepan, cook rice according to package instructions; set aside.
  3. In a mixing bowl, combine cooked rice, shredded cheddar cheese, and any optional add-ins (like cooked vegetables or cooked meat).
  4. Press the mixture firmly into a greased baking dish.
  5. Top with additional cheddar cheese if desired.
  6. Bake for 25-30 minutes or until the top is golden and bubbly.
  7. Remove from the oven and allow to cool for a few minutes before cutting into squares.
  8. Serve warm or let cool completely for portable snacks.

Nutrition Facts

Calories

250

Carbs

28

Protein

10

Fats

12