This deconstructed cabbage roll soup offers all the heartiness and flavor of traditional cabbage rolls in a warm and comforting broth. The star ingredient is lean ground turkey, which provides a healthy source of protein while keeping the dish light. Coupled with vibrant vegetables like carrots and celery, the soup is not only delicious but also visually appealing. A hint of tomato adds depth to the broth, making it a perfect choice for chilly evenings or meal prep sessions. Serve it with a dollop of sour cream for extra creaminess!

This recipe is packed with nutrients, making it a fantastic option for those who are conscious of their diet. The lean ground turkey is not only lower in fat compared to traditional ground beef, but it is also high in protein, which is essential for muscle repair and growth. The inclusion of fresh vegetables boosts the fiber content, promoting better digestion and satiety. Furthermore, by using a light tomato broth instead of heavier cream-based soups, you can enjoy a flavorful dish without excessive calories. This recipe is perfect for those looking to maintain a balanced diet without compromising on taste.

This deconstructed cabbage roll soup is versatile enough to be served on various occasions. Whether it’s a cozy lunch at home or a hearty dinner for family and friends, this recipe is adaptable and can easily be doubled for larger gatherings. It also makes an excellent meal prep option for busy individuals who want a nutritious meal ready to go throughout the week. Additionally, this dish can be a comforting choice for holiday gatherings, bringing warmth and familiarity to the table that everyone will enjoy.