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Zesty Garlic-Lemon Baked Tilapia: A Quick and Healthy Meal Prep

Garlic-lemon baked tilapia fillets in a meal prep container with vegetables and lemon slices.

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Garlic-lemon baked tilapia fillets in a meal prep container with vegetables and lemon slices.

Garlic-Lemon Baked Tilapia offers a fresh and flavorful approach to meal preparation. This dish showcases tender tilapia fillets coated in a zesty garlic-lemon crumb topping, making it a fantastic choice for busy individuals looking to enjoy a nutritious meal without spending hours in the kitchen. The balance of citrus and garlic not only enhances the taste but also ensures that the dish is vibrant and appealing, encouraging everyone at the table to savor every bite. In under 30 minutes, you can have a complete meal ready, demonstrating how easy healthy eating can be.

Incorporating tilapia into your diet provides numerous nutritional benefits. This fish is rich in high-quality protein while being low in calories, making it an excellent option for those seeking to maintain or lose weight. Additionally, the ingredients in this dish, such as lemon and garlic, contribute various health benefits, including boosting the immune system and improving heart health. With fresh vegetables included, this meal provides essential vitamins and minerals, ensuring a well-rounded addition to your weekly meal prep routine.

Garlic-Lemon Baked Tilapia is incredibly versatile and suitable for various occasions. It’s perfect for weeknight dinners when time is of the essence yet also suitable for gatherings. Serve it with a side of quinoa or brown rice to make it more filling, or pair it with a fresh salad for a light lunch. Whether you’re prepping meals for the week, hosting a cozy dinner party, or looking to impress someone with your cooking skills, this dish will certainly deliver on flavor and satisfaction.

Garlic-lemon baked tilapia fillets in a meal prep container with vegetables and lemon slices.

Zesty Garlic-Lemon Baked Tilapia: A Quick and Healthy Meal Prep

Recipe by Daniel Cruz

Difficulty

Beginner

Servings

4 servings

Prep time

10 Mins

Cooking time

20 Mins

Ingredients

  • 4 tilapia fillets (about 150g each)
  • 1 cup breadcrumbs
  • 2 cloves garlic, minced
  • 1 lemon, zest and juice
  • 1 cup cherry tomatoes
  • 1 bunch asparagus, trimmed
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 200°C (400°F).
  2. Place tilapia fillets in a baking dish.
  3. In a small bowl, mix breadcrumbs, minced garlic, lemon juice, and zest until well combined.
  4. Spread the breadcrumb mixture evenly over the tilapia fillets.
  5. Arrange cherry tomatoes and asparagus around the fillets in the dish.
  6. Drizzle olive oil and season the vegetables with salt and pepper.
  7. Bake in the preheated oven for 15-20 minutes, or until the fish flakes easily with a fork.
  8. Garnish with fresh parsley and lemon slices before serving.

Nutrition Facts

Calories

280

Carbs

16

Protein

35

Fats

10