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Hearty Spiced Lentil & Kale Soup Jars: A Flavorful Meal Prep Option

Spiced Lentil & Kale Soup Jars with fresh ingredients, perfect for meal prep.

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Spiced Lentil & Kale Soup Jars with fresh ingredients, perfect for meal prep.

Spiced Lentil & Kale Soup Jars are a fantastic way to combine flavor and nutrition in a single meal. This hearty soup is layered with vibrant ingredients such as fresh kale, protein-packed lentils, and a mix of warming spices that tantalize the taste buds. Perfect for meal prep, these jars not only provide convenience for busy weekdays but also ensure you have a nutritious meal ready at your fingertips. Each jar is a visual feast and a representation of how you can enjoy healthy eating without compromising on taste.

This recipe brings countless benefits, making it ideal for individuals looking to maintain a balanced diet. Lentils are an excellent source of plant-based protein and fiber, contributing to fullness and helping regulate digestion. Kale adds a hefty dose of vitamins A, C, and K, bolstering your immune system and supporting overall health. Moreover, spices like cumin and turmeric offer anti-inflammatory properties, making this soup not just filling but also exceptionally nourishing. It’s a great way to pack essential nutrients into your daily meals while keeping calorie counts in check.

Consider Spiced Lentil & Kale Soup Jars for various occasions, from casual lunches at work to cozy evenings spent at home. They are perfect for family meal prep and can be easily customized to suit different taste preferences. Hosting a gathering? Serve these jars as a healthy starter to impress your guests. They’re also a fantastic option for those looking to meal prep for the week, giving you a delicious and nutritious solution at any time. No matter the occasion, these jars embody the spirit of wholesome eating.

Spiced Lentil & Kale Soup Jars with fresh ingredients, perfect for meal prep.

Hearty Spiced Lentil & Kale Soup Jars: A Flavorful Meal Prep Option

Recipe by Daniel Cruz

Difficulty

Beginner

Servings

4 servings

Prep time

15 Mins

Cooking time

30 Mins

Ingredients

  • 200g lentils
  • 150g fresh kale
  • 100g carrots
  • 50g bell peppers
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 1 liter vegetable broth
  • Salt to taste
  • Pepper to taste
  • Fresh lemon juice
  • Lemon slices for serving

Instructions

  1. Rinse 200g of lentils under cold water and set aside.
  2. Chop 150g of fresh kale and add it to a large pot.
  3. Dice 100g of carrots and 50g of bell peppers, then add to the pot.
  4. Heat 1 tablespoon of olive oil in the pot over medium heat.
  5. Add the diced vegetables and sauté for 5 minutes.
  6. Stir in the lentils, 1 teaspoon of cumin, and 1 teaspoon of turmeric.
  7. Pour in 1 liter of vegetable broth and bring to a boil.
  8. Reduce heat and simmer for 25 minutes until lentils are tender.
  9. Season with salt and pepper to taste.
  10. Squeeze fresh lemon juice over the soup before serving.
  11. Divide the soup into jars for meal prep, topping each with a lemon slice.

Nutrition Facts

Calories

250

Carbs

38

Protein

15

Fats

8